Ever Ready "Spiced Tea" - cooking recipe
Ingredients
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3/4 c. Tang
3/4 c. instant tea
1 pkg. (presweetened) Wyler's lemonade mix
1 tsp. cinnamon
1 c. sugar
Preparation
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Mix thoroughly.
Use 2 or 3 teaspoonfuls in a cup of boiling water, as you make tea.
Store in a tight sealing jar.
Will keep on the shelf for months.
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