Ever Ready "Spiced Tea" - cooking recipe

Ingredients
    3/4 c. Tang
    3/4 c. instant tea
    1 pkg. (presweetened) Wyler's lemonade mix
    1 tsp. cinnamon
    1 c. sugar
Preparation
    Mix thoroughly.
    Use 2 or 3 teaspoonfuls in a cup of boiling water, as you make tea.
    Store in a tight sealing jar.
    Will keep on the shelf for months.

Leave a comment