Cheesecake - cooking recipe

Ingredients
    1 3/4 c. graham cracker crumbs
    1/2 tsp. ground cinnamon
    1/2 c. butter, melted
    3 eggs
    2 (8 oz.) pkg. cream cheese, softened
    1 c. sugar
    2 tsp. vanilla
    3 c. dairy sour cream
Preparation
    Crust:
    Combine graham cracker crumbs and cinnamon.
    Add melted butter and mix thoroughly.
    Press on bottom and 1 1/2-inch up sides of 9-inch spring-form pan.

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