Wesson Oil Brownies - cooking recipe
Ingredients
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1 c. all-purpose flour, sifted
1/2 tsp. baking powder
3/4 tsp. salt
2 eggs
1 c. sugar
2/3 c. Wesson oil
2 sq. unsweetened chocolate
1 tsp. vanilla
1/2 c. chopped nuts
Preparation
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Sift flour, baking powder and salt.
Beat eggs and sugar; gradually add to first 3 ingredients.
Mix in oil; add melted chocolate, vanilla and nuts.
Turn into 7 x 11-inch greased pan. Bake at 350\u00b0 for 20 minutes.
Cool 5 minutes.
Turn out.
Frost if desired.
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