Wesson Oil Brownies - cooking recipe

Ingredients
    1 c. all-purpose flour, sifted
    1/2 tsp. baking powder
    3/4 tsp. salt
    2 eggs
    1 c. sugar
    2/3 c. Wesson oil
    2 sq. unsweetened chocolate
    1 tsp. vanilla
    1/2 c. chopped nuts
Preparation
    Sift flour, baking powder and salt.
    Beat eggs and sugar; gradually add to first 3 ingredients.
    Mix in oil; add melted chocolate, vanilla and nuts.
    Turn into 7 x 11-inch greased pan. Bake at 350\u00b0 for 20 minutes.
    Cool 5 minutes.
    Turn out.
    Frost if desired.

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