Apple Dumplins - cooking recipe

Ingredients

2 cans crescent rolls
1 c. water
1 c. sugar
1 Tbsp. butter, melted
4 apples (Granny Smith)
cinnamon

Preparation

Peel and sliced apples thin. Roll up apple slices in crescent rolls in strips. Sprinkle with cinnamon. Pour water, sugar and melted butter over apple slices wrapped in roll strips. Bake at 325\u00b0 to 350\u00b0 for 20 to 25 minutes. Let set for 15 minutes. Water and sugar mixture will thicken.