Veggie Dip - cooking recipe

Ingredients

2 eggs (stir with fork)
2 Tbsp. vinegar
2 Tbsp. sugar
8 oz. pkg. cream cheese
1 medium green pepper, chopped
1 medium onion, chopped

Preparation

Mix eggs, vinegar and sugar and cook until thick.
Pour over cream cheese, green pepper and onion.
Beat with mixer.
Yields 1 1/2 cups.