Good Potatoes - cooking recipe

Ingredients

1 stick butter, melted
1 can cream of chicken soup
1 (16 oz.) sour cream
1 tsp. salt
1/4 tsp. pepper
10 oz. shredded cheese
2 lb. pkg. frozen hash brown potatoes
1/2 c. chopped onions

Preparation

Thaw potatoes and mix all together. Put in 9 x 13-inch greased baking pan. Crush 2 cups cornflakes with 1/4 cup melted butter and put on top. Bake 45 minutes, covered, at 350\u00b0. Uncover last 10 minutes.