Cheese Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. Cheddar cheese
1/4 c. grated Parmesan cheese
1/4 c. butter
1/2 tsp. garlic powder
1 tsp. parsley

Preparation

Mix and beat Bisquick, milk and cheeses for 30 seconds.
Drop by heaping teaspoonfuls on greased cookie sheet.
Bake about 11 minutes at 450\u00b0.
Mix butter, garlic powder and parsley together and brush over top of biscuits.