Spinach Casserole - cooking recipe

Ingredients

3 boxes frozen spinach
1 envelope onion soup mix
1 c. sour cream
1 can fried onion rings
Parmesan cheese

Preparation

Cook and drain spinach.
Add soup mix and sour cream.
Mix in onion rings.
Sprinkle Parmesan cheese on top.
Bake at 350\u00b0 about 30 minutes.