Better Than Anything Cake - cooking recipe

Ingredients

1 yellow pudding cake mix
1 (15 oz.) can crushed pineapple
1 c. sugar
1 large pkg. instant vanilla pudding
1 c. coconut
5 or 6 bananas
1 small carton Cool Whip
chopped pecans

Preparation

Mix cake mix as directed and bake in 11 x 16-inch pan.
While cake is baking, mix pineapple and sugar and boil 5 minutes.
While cake is hot, punch holes in it and pour pineapple mixture over it. Let cake cool, then mix pudding as directed and pour over it. Sprinkle coconut over top, then add sliced bananas and cover all with Cool Whip.
Sprinkle generously with pecans; chill and serve. This cake is better if made and chilled overnight.