Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    approximately 4 Tbsp. Heinz 57 sauce (according to taste)
    3/4 c. chopped pecans
Preparation
    Mix 1st 3 ingredients and form a ball.
    Roll in pecans.
    Wrap in wax paper and chill overnight.

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