Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
1/4 c. green pepper, chopped
2 Tbsp. onion, finely chopped
1 Tbsp. seasoned salt
1 1/2 c. pecans (use 1/2 for mixing and 1/2 for rolling ball in)

Preparation

Mix together real well all ingredients and form into large ball; then roll in remaining nuts and chill.