Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 1/2 oz.) crushed pineapple, drained
1/4 c. green pepper, chopped fine
2 Tbsp. minced onion
1 Tbsp. seasoning salt
2 c. chopped pecans (put 1/2 in ball and use 1/2 to roll in)

Preparation

Mix all together.
Form in ball.
Use 1/2 pecans to roll ball in.
Chill.