Salmon Casserole - cooking recipe

Ingredients

1 can salmon
1 Tbsp. lemon juice
3/4 c. bread crumbs
3 beaten eggs
1/3 c. milk
1 Tbsp. melted butter
1 Tbsp. chopped parsley
dash of salt and pepper

Preparation

Mix and put in baking dish.
Sprinkle with bread crumbs.
Bake 30 minutes at 350\u00b0.