Kraut Salad - cooking recipe
Ingredients
-
1 large can kraut
2 c. sugar
1 c. vinegar
1/4 c. oil
2 c. diced celery
2 onions, diced
1 green pepper, diced
1 small jar pimento
Preparation
-
Combine all ingredients.
Cover and store in refrigerator. Serves 12.
Leave a comment