Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
3/4 c. flour
pinch of salt
1 tsp. vanilla
3/4 c. milk
1 can peaches

Preparation

Melt butter in pan.
Mix salt, sugar, flour, milk and vanilla. Pour over butter; do not stir.
Put peaches on top of batter; do not stir.
Bake at 350\u00b0 for 60 minutes.