Holiday Peanut Butter Cups - cooking recipe
Ingredients
-
2 c. powdered sugar
1 1/2 c. chunky peanut butter
1 c. Rice Krispies
1/2 c. soft butter
1 (12 oz.) pkg. chocolate chips, melted in a little milk
Preparation
-
In a large bowl, combine first five ingredients; mix well. Form peanut butter mixture into 1-inch balls.
Press balls into miniature 1-inch baking cups with your thumb.
Top each with a 1/2 tablespoon melted chocolate.
Chill one hour.
Store in container with tight fitting lid.
Tastes like Reese's Peanut Butter Cups.
Leave a comment