Party Cheese Ball - cooking recipe
Ingredients
-
1/2 lb. cream cheese
1 1/2 oz. Bleu cheese
1 (5 oz.) jar smoked or sharp cheese
1 tsp. Worcestershire sauce
1 Tbsp. minced onion
1 Tbsp. stuffed olives, minced
Preparation
-
Mix all ingredients thoroughly.
Cover and chill in refrigerator overnight.
Form into a ball.
Put 2 tablespoons finely minced parsley and 1/2 cup chopped nuts on a sheet of wax paper.
Roll ball until it is completely covered.
Keep refrigerated.
Leave a comment