Party Cheese Ball - cooking recipe

Ingredients
    1/2 lb. cream cheese
    1 1/2 oz. Bleu cheese
    1 (5 oz.) jar smoked or sharp cheese
    1 tsp. Worcestershire sauce
    1 Tbsp. minced onion
    1 Tbsp. stuffed olives, minced
Preparation
    Mix all ingredients thoroughly.
    Cover and chill in refrigerator overnight.
    Form into a ball.
    Put 2 tablespoons finely minced parsley and 1/2 cup chopped nuts on a sheet of wax paper.
    Roll ball until it is completely covered.
    Keep refrigerated.

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