Myrtle'S Cake - cooking recipe
Ingredients
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3/4 c. vegetable oil or butter
1 c. sugar
3 eggs
1 tsp. vanilla
2 c. all-purpose flour
1 tsp. cinnamon
1 tsp. soda
14 oz. crushed pineapple
1 c. grated carrots
1 c. coconut
1 c. chopped pecans
Preparation
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Mix oil, sugar, eggs and vanilla.
Add flour, cinnamon and soda.
Fold in pineapple plus juice.
Add remaining ingredients.
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