Low-Fat Muffins - cooking recipe

Ingredients

1 egg
1 Tbsp. vegetable oil
1 1/2 c. applesauce
2 c. flour
3/4 tsp. baking soda
2 tsp. baking powder
cinnamon

Preparation

Beat egg, oil and applesauce.
Add rest of ingredients and beat.
Divide into 12 greased muffin pans.
Bake 20 to 25 minutes at 375\u00b0.