Christmas Punch - cooking recipe

Ingredients
    1 (3 oz.) box cherry jello
    1 c. boiling water
    1 qt. cranberry juice cocktail
    1 (6 oz.) can frozen lemon concentrate
    3 c. water
Preparation
    Dissolve jello in boiling water.
    Mix with remaining ingredients.
    Add 1 liter ginger ale at serving time.

Leave a comment