Summertime Salad - cooking recipe

Ingredients

1 head lettuce
1 can Veg-All
1/2 lb. cubed ham, Spam or any yellow cheese
1/2 c. mayonnaise
2 Tbsp. milk
1 Tbsp. sugar

Preparation

In a large bowl, break lettuce into bite-size pieces.
Add drained vegetables, then cheese or ham or both, if you wish.
Mix mayonnaise, milk and sugar.
Pour over salad.
Toss lightly, coating all.
Serve with a roll and beverage for a nice lunch. Makes enough for a picnic.
Store leftover in refrigerator.
Keeps well.