Lemon Pie - cooking recipe
Ingredients
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1 graham cracker pie crust
1 (6 oz.) can frozen lemonade
1 can sweetened condensed milk
1 (8 oz.) carton whipped topping
Preparation
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Mix together lemonade and condensed milk.
Fold in whipped topping.
Pour into graham cracker pie crust.
Chill until firm.
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