Lemon Pie - cooking recipe

Ingredients
    1 graham cracker pie crust
    1 (6 oz.) can frozen lemonade
    1 can sweetened condensed milk
    1 (8 oz.) carton whipped topping
Preparation
    Mix together lemonade and condensed milk.
    Fold in whipped topping.
    Pour into graham cracker pie crust.
    Chill until firm.

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