Green Chocolate Dessert - cooking recipe

Ingredients

25 to 30 chocolate cookies
3 Tbsp. melted butter
1 pkg. lime Jell-O
1/2 c. hot water
1/4 c. lemon juice
1/4 c. sugar
1 large can Carnation milk
1 Tbsp. grated lemon rind
4 drops green coloring

Preparation

Crush the cookies and add the melted butter.
Dissolve the Jell-O in the hot water.
Add the lemon juice and sugar.
Let stand while whipping the Carnation milk. Add Jell-O to milk.
Add the lemon rind and green coloring. Whip until stiff. Butter dish, putting half of cookies in bottom and half on top.