Sausage Balls - cooking recipe
Ingredients
-
1 lb. sausage
2 c. Bisquick
2 c. shredded mild Cheddar cheese
Preparation
-
Combine all ingredients in one large mixing bowl.
Mix thoroughly.
Shape into small balls and place on cookie sheets. Bake at 350\u00b0 for 10 to 12 minutes.
Leave a comment