Cheese Ball - cooking recipe
Ingredients
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2 large pkg. cream cheese
1 1/2 c. grated sharp cheese
1 small minced onion
2 Tbsp. Worcestershire sauce
1 1/2 Tbsp. garlic salt
1 tsp. lemon juice
1/2 c. pecans
Preparation
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Let cream cheese softened, then mix together all ingredients except pecans and form into ball or log.
Then roll in pecans until well covered.
Refrigerate until firm.
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