Cheese Ball - cooking recipe

Ingredients
    2 large pkg. cream cheese
    1 1/2 c. grated sharp cheese
    1 small minced onion
    2 Tbsp. Worcestershire sauce
    1 1/2 Tbsp. garlic salt
    1 tsp. lemon juice
    1/2 c. pecans
Preparation
    Let cream cheese softened, then mix together all ingredients except pecans and form into ball or log.
    Then roll in pecans until well covered.
    Refrigerate until firm.

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