Great Chili - cooking recipe

Ingredients

2 large onions
3 lb. lean ground beef
oil (to brown onions and beef)
2 (16 oz.) cans tomatoes
2 (15 oz.) cans red kidney beans
2 heaping Tbsp. chili powder
1 tsp. salt
1 Tbsp. flour
2 Tbsp. dark brown sugar

Preparation

Brown onions and then ground beef in the oil. Add flour and mix well. Mash 1/2 cans of kidney beans (in electric mixer) while browning onions and beef. Add tomatoes, all of kidney beans and seasonings. Simmer 1 to 2 hours, stirring occasionally. Cook in large pot. Freezes well.