Arrabiato Tomato Sauce - cooking recipe
Ingredients
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2 to 3 garlic cloves
1/2 onion
hot pepper (optional, 1 or 2 long ones)
1 (12 oz.) can whole peeled tomatoes
2 to 3 Tbsp. tomato paste
fresh basil to taste
oregano to taste
sprinkle of black pepper
Preparation
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Coat frying pan with olive oil.
Add 2 to 3 crushed or minced garlic cloves.
Add minced 1/2 an onion, then add optional hot pepper.
Saute, then add the whole peeled tomatoes and the tomato paste.
Add fresh basil to taste and oregano to taste.
Sprinkle some black pepper if desired.
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