Cheese Balls - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
1/2 lb. grated Cheddar cheese
3 Tbsp. minced onion
3 Tbsp. minced pimentos
2 1/2 Tbsp. Tabasco sauce
salt
cayenne pepper to taste
pecans
Preparation
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Mix at room temperature all ingredients except pecans.
Chill for an hour; then roll in crushed or whole pecans.
Makes 2 to 3 balls.
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