Turtle Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 (14 oz.) bag caramels
2/3 c. evaporated milk
3/4 c. oleo
6 oz. chocolate chips
1 c. nuts

Preparation

Combine 1/3 cup of milk with cake mix and oleo.
Press 1/2 of the mixture into pan.
Bake at 350\u00b0 for 6 to 8 minutes.
Top with nuts.
Melt caramels with 1/3 cup milk in double boiler.
Pour over cake.
Pour chocolate chips over this.
Press remaining half of cake over this.
Bake at 350\u00b0 for 15 to 20 minutes.