Sour Cream Biscuits - cooking recipe
Ingredients
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2 c. Bisquick
1/4 c. sugar
1/4 tsp. baking soda
1 c. sour cream
1 egg, beaten
Preparation
-
Grease pan.
Preheat oven to 350\u00b0.
Mix all ingredients until blended.
Spread in pan and bake for 20 to 25 minutes until golden brown.
Cool.
Cut into pieces.
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