Cheese Biscuits - cooking recipe
Ingredients
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3 c. sifted flour
1 tsp. salt
3/4 c. grated cheese
5 Tbsp. baking powder
6 Tbsp. shortening
1 c. milk
Preparation
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Sift flour, baking powder and salt. Cut in shortening and cheese. Stir in milk quickly. Roll 1/2-inch thick and cut. Bake 10 minutes at 400\u00b0.
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