Chicken-Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked
1 can cream of mushroom soup
1/2 c. mayonnaise (not salad dressing)
3 cooked chicken breasts
1 pkg. croutons
1 c. grated cheese
1/2 tsp. lemon juice
1 can cream of chicken soup

Preparation

Layer cooked broccoli in a greased 9 x 13-inch baking pan. Place chicken pieces (cut into bite size pieces) over broccoli. Mix soups, mayonnaise and juice together and spread over top. Just before baking, top with croutons and cheese.
Drizzle 2 tablespoons melted butter over top.
Bake at 350\u00b0 for 30 minutes.