Lasagna - cooking recipe

Ingredients

2 lb. ground beef, browned
1 (regular size) can tomatoes
1 large (15 1/2 oz.) can tomato sauce
1 envelope spaghetti sauce mix
9 lasagna noodles, cooked
1 lb. Mozzarella cheese
Parmesan cheese

Preparation

Mix tomatoes, tomato sauce and the spaghetti sauce mix; simmer for 40 minutes.
Add browned ground beef.
Put in a 13 x 9-inch buttered pan.
Layer in pan with noodles, ending with sauce and cheese.
Bake for 25 minutes at 350\u00b0.