Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. melted oleo
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 small Cool Whip
1 large pkg. strawberry jello
2 (10 oz.) pkg. frozen strawberries
1 small can crushed pineapple

Preparation

Mix first 3 ingredients and press into a 13 x 9-inch pan. Bake 7 minutes at 400\u00b0.
Cool.
Blend next 3 ingredients.
Spread over cooled crust.
Chill.