Microwave Cheese Burger Pie - cooking recipe

Ingredients

1 lb. ground beef
1 (5 oz.) pkg. instant mashed potato flakes (2 1/4 c.)
1 1/4 c. milk
1 egg
1/4 c. catsup
1 Tbsp. onion flakes
1 1/2 tsp. salt
1/4 tsp. pepper
6 slices American cheese
1 c. hot water
2 Tbsp. butter or margarine

Preparation

Combine ground beef, 1 cup instant potato flakes, 1 cup milk, egg, catsup, onion, 1 teaspoon salt and 1/4 teaspoon pepper. Spread into a 9-inch glass pie plate.
Cover with wax paper.
Heat 16 minutes, giving dish 1/4 turn every 4 minutes.
Arrange 2 slices cheese on top.
Cover for 10 minutes.