Cottage Cheese Salad - cooking recipe
Ingredients
-
24 oz. (small curd) cottage cheese
9 oz. Cool Whip
large orange Jell-O
1 can crushed pineapple, drained
2 \"marin oranges\"
Preparation
-
Mix cottage cheese and Cool Whip.
Sprinkle in dry Jell-O. Fold in oranges and pineapple.
Leave a comment