Cherry Salad - cooking recipe
Ingredients
-
2 small pkg. cherry Jell-O
2 cups boiling water
1 can cherry pie filling
1 small can crushed pineapple (undrained)
Preparation
-
Dissolve Jell-o in boiling water.
Set in refrigerator until it starts to set.
add pie filling and pineapple.
Let congeal.
Leave a comment