Peaches And Cream Dessert - cooking recipe

Ingredients

1/4 c. flour
1 pkg. vanilla pudding mix
1 tsp. baking powder
1 egg, beaten
1/2 c. milk
3 Tbsp. butter, melted
1 (16 oz.) can sliced peaches
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 Tbsp. sugar
1/2 tsp. cinnamon

Preparation

Stir together flour, pudding mix and baking powder.
Combine egg, milk and melted butter.
Add this to dry ingredients and mix well.
Spread mixture into greased pan.
Drain peaches and reserve liquid.
Chop peaches and sprinkle onto batter.
Beat together cream cheese, 1/2 cup sugar and peach liquid.
Pour this over peaches.
Combine other tablespoon sugar with cinnamon and sprinkle over top.
Bake in a 350\u00b0 oven for 45 minutes.
Let cool.