Ingredients
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1 1/2 c. flour
1 1/2 sticks margarine
1 c. pecans
2 small pkg. instant chocolate pudding
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 tub Cool Whip (16 oz.)
3 c. milk
Preparation
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Mix flour, softened margarine and pecans.
Spread in a 9 x 13-inch pan and bake at 350\u00b0 for 10 to 15 minutes.
Let cool.
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