Tortilla Casserole - cooking recipe

Ingredients

1 chopped onion
2 c. chopped mild green chiles
28 oz. can whole tomatoes
10 to 12 oz. Cheddar cheese
tortillas (large or small)

Preparation

Saute onion and add green chiles.
Drain and dice whole tomatoes and cook until most of the moisture is gone.
Add Cheddar cheese.