Mexican Lime Marinade - cooking recipe

Ingredients
    juice of 3 limes
    juice of 1 lemon
    1/2 c. dry white wine
    1 tsp. sugar
    1 tsp. salt
    1/4 tsp. black pepper
    1/2 tsp. dried tarragon
    1 clove garlic, minced
Preparation
    Combine all ingredients with 6 skinless chicken breasts; marinate for 4 to 6 hours, then barbecue.

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