Mexican Lime Marinade - cooking recipe
Ingredients
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juice of 3 limes
juice of 1 lemon
1/2 c. dry white wine
1 tsp. sugar
1 tsp. salt
1/4 tsp. black pepper
1/2 tsp. dried tarragon
1 clove garlic, minced
Preparation
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Combine all ingredients with 6 skinless chicken breasts; marinate for 4 to 6 hours, then barbecue.
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