Potato Supreme - cooking recipe

Ingredients

8 to 10 medium potatoes, peeled
1 (10 3/4 oz.) can condensed cream of chicken soup
3 c. (12 oz.) shredded Cheddar cheese, divided
1 c. sour cream
3 green onions, chopped
salt
pepper

Preparation

Peel, cube, cook and drain potatoes.
Mix soup, 1/2 of cheese, sour cream, salt and pepper in bowl; add potatoes.
Grease baking dish. Place potatoes in dish; top with cheese. Bake at 350\u00b0 for 25 to 30 minutes.