Pound Cake - cooking recipe

Ingredients

3 c. sugar
1/2 c. Crisco
2 sticks butter
3 c. flour
5 eggs
1 c. milk
1/2 tsp. baking powder
1 tsp. vanilla

Preparation

Put all ingredients in mixing bowl.
Beat until well mixed. Pour into ungreased tube pan and bake at 350\u00b0 for 1 hour and 15 minutes.
Allow cake to cool in pan.
Remove from pan to serving plate.