Fudge Pie - cooking recipe
Ingredients
-
1/2 c. margarine
1 1/2 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1/2 c. evaporated milk
1 unbaked pie crust
Preparation
-
Melt
margarine.
Mix
sugar and cocoa.
Add eggs.
Add milk and vanilla. Bake at 400\u00b0 for 10 minutes.
Reduce heat to 350\u00b0. Bake for 20 to 25 minutes.
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