Butterscotch Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 can Thank You butterscotch pudding
2 eggs
6 oz. butterscotch chips
1 Tbsp. brown sugar

Preparation

Mix all ingredients.
Put in 9 x 13-inch pan.
Sprinkle butterscotch chips on top with sugar.
Bake 35 minutes at 350\u00b0.