Apple Cake - cooking recipe
Ingredients
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3/4 c. salad oil
3 eggs
2 c. sugar
2 1/2 c. flour
1 tsp. baking soda
3 c. chopped apples
1/2 tsp. cinnamon
1 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
3/4 c. nuts
Preparation
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Combine oil, sugar and eggs; beat well.
Mix dry ingredients. Add 1 cup of apples to oil mixture and beat.
Add flour mixture. Fold in remaining apples, vanilla and nuts.
Pour in greased and floured 9 x 13-inch pan and bake at 325\u00b0 for 30 to 40 minutes.
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