Hot Fudge Sauce - cooking recipe

Ingredients

2 oz. unsweetened chocolate (6 Tbsp.) Hershey's cocoa powder
1 Tbsp. butter
1/2 c. boiling water
1 c. sugar
2 Tbsp. corn syrup
1 tsp. vanilla or 2 tsp. rum

Preparation

To Hershey's cocoa powder, add butter and melt.
Stir and blend well.
Add boiling water.
Stir well and add sugar, corn syrup and vanilla or rum.