Wild Rice Casserole - cooking recipe

Ingredients

1 pkg. Uncle Ben's long grain wild rice
1 medium onion
1 small jar mushrooms
1 green pepper
1/2 lb. Velveeta cheese
1 stick margarine
1 small can evaporated milk

Preparation

Prepare rice as package directs.
Chop onion, mushrooms, green pepper, cheese and margarine and mix with evaporated milk.
Mix all together and cover and bake for 30 minutes at 350\u00b0.
Take cover off and brown.