Macaroni-Corn Casserole - cooking recipe
Ingredients
-
1 can creamed corn
1 can whole corn (undrained)
1 c. uncooked macaroni
1/2 stick butter, melted
1 1/2 c. Velveeta cheese, cut in 1/2-inch cubes
Preparation
-
Grease a casserole dish and mix all ingredients right in dish. Bake at 350\u00b0, covered, for 30 minutes. Uncover and cook 15 minutes more. Check to see if done. If not, cook 15 minutes more.
Leave a comment