Watergate Salad - cooking recipe
Ingredients
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1 (12 oz) carton Cool Whip (2 cups)
1 c. crushed pineapple including juice
1 box pistachio instant pudding, dry
1/2 c. chopped pecans
1 c. small marshmallows
1 c. maraschino cherries, optional
Preparation
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Mix together all ingredients and pour into glass dish.
Chill 4 hours before serving.
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